RECIPES & MORE
I'm toh always up for a dosa, are you too? The thought of street style dosa or dosa at home gives me immense pleasure to my heart! But have you ever heard of Burnt Garlic Mushroom Dosa? No? Well, you have...
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What you can possibly think of when you hear the word "Broccoli"? I know, nothing but a smaller version of trees that are boring and tasteless. But did you know the consumption of broccoli has increased over 940%? Amazed, right?...
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Burnt Garlic Sauce is a classic Mongolian style sauce that is made with slow roasted garlic chunks with Vinegar and White Pepper. And, in this recipe, we are going to savor the taste of Burnt Garlic with stir fry Mushroom...
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For the love of all things pungent and precious, we like to keep our Bechef Burnt Garlic Sauce simple. Its deliciousness comes from slow roasting of garlic cloves in sunflower oil.
Use the Bechef Burnt Garlic sauce as a perfect companion to add umami to your dishes. Make a delicious fried rice, sautéed stir fried veggies or noodles. We love it as a dip to go along with fritters or as a spread for the sandwiches.
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Use the Bechef Burnt Garlic sauce as a perfect companion to add umami to your dishes. Make a delicious fried rice, sautéed stir fried veggies or noodles. We love it as a dip to go along with fritters or as a spread for the sandwiches.
Name Magnolia Mongolian Nationality Greater Mongolia, China Profession Garlic Farmer Likes Loves Cooking Feeding People Creating new recipes from Garlic from her farms Table Tennis Champion Sun Sign Libra Favourite Dishes Burnt Garlic Soup Burnt Garlic Mushroom Dosa Burnt Garlic...
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