RECIPES & MORE

They say if you cook with your heart, the food satisfies the soul and not just the hunger. We here at Allthatdips firmly believe in providing the best of the best quality items to our customers. And we didn’t just stop there! Sunday the 29^th of July, Allthatdips family held a Sunday Brunch open for all. Held in the vicinity of Vadodara Gujarat, the city of culture, a place where people love experimenting with new cuisines.

A white sauce pasta needs an accompaniment that is slightly tangy and blends with the cheesy goodness of the sauce. Why not try this Salsa garlic bread made using the Allthatdips ready-to-eat Chunky salsa. You don’t need any extra effort but the results are truly rewarding for your taste buds.

What is hummus?   Hummus is one of the world’s oldest foods, with evidence suggesting use of chickpeas by ancient Egyptians 7,000 years ago and active cultivation in the Mediterranean basin beginning around 5,000 years ago. With the emergence of...