Bechef Crispy Chinese Chili Oil : 200g
- In stock, ready to ship
Bechef Crispy Chinese chili oil is an oil-based condiment that contains crunchy bits of chili pepper, usually along with other spices such as garlic, onions, scallions, or other aromatics.
This is originating from Chinese cuisine. Bechef has made with fried chili pepper and other aromatics infused in oil, sometimes with other ingredients.
Use:
- You can use this Crispy Chinese Chili Oil typically as a condiment rather than as a cooking ingredient.
- You can drizzle it over fried rice, noodles, plates of pasta, and sometimes even fry up an egg.
This consists of 100% natural ingredients, so it is organic and gluten-free.
It has no artificial preservatives, colors, or flavors like MSG.
Bechef crispy Chinese chili is stored in nonporous glass bottles which are vacuum sealed for freshness.
Make sure to refrigerate on opening and mix well before use.
Shipping is free on Orders greater than Rs 599.
We charge Standard Shipping charge of Rs 49 on orders below Rs 599.
Products are usually dispatched in 1-2 working days.
We try to deliver within 24 hours in Mumbai, Pune, Ahemdabad and Vadodara. While Delivery time is generally 2-3 days in metros. While it may take 5-6 working days for order delivery in smaller towns, JK, Andaman & Nicobar Islands and North East.
Let customers speak for us
I use it even as topping for fries!!
Good product... sweet with gingery tang
Delicious... Love the heat
Vegan Oyster Sauce : Chinese Style : Mushroom
Product was good but tooo muc late delivery need to change delivery partner.
Somehow ended up subscribing in error.
Tried to cancel subscription online, via email and their automated chat.
Online didn’t look like it had unsubscribed and no confirmation email received.
Emails all returned so no joy there.
Online chat says my email address has no subscription.
So why are they still trying to take money from my account?
Finally reported to bank as fraud so now have to await new card.
What pain this dreadful company has caused me.
Avoid at all costs.
Best Momo chutneys, my fav-peri peri sauce. Best combo
There is a photo you use; a monk is sitting on the chutney jar. I object to use it because No monk uses to eat garlic. So pls remove one of them; Garlic from the chutney or MONK from the picture. Thank you!
Can you tell me pls more about mixed spices and condiments in the ingredients section? I want to know what spices and condiments you use to make it? So that I can feel free to buy it?
