Jain Sriracha Sauce

BECHEF Jain Sriracha Sauce: Spicy Heat with a Jain-Friendly Twist

Flavor Profile: BECHEF Jain Sriracha Sauce offers the signature spicy, tangy, and garlicky flavor of traditional Sriracha but without any garlic, onions, or root vegetables. This makes it the perfect choice for Jain cuisine, delivering a fiery kick while adhering to dietary restrictions.

How to Use BECHEF Jain Sriracha Sauce

This versatile hot sauce can be used in countless ways to bring heat and bold flavor to Jain-friendly dishes:

• Dipping Sauce for Appetizers: Use BECHEF Jain Sriracha Sauce as a dipping sauce for spring rolls, samosas, and other Jain-friendly appetizers. Its spicy, tangy heat enhances the flavor of fried or steamed snacks, giving them a burst of bold flavor.

• Stir-Fry Sauce for Vegetables and Paneer: Add this sauce to stir-fried vegetables or paneer dishes for a spicy kick. The sauce coats the veggies and paneer perfectly, giving the dish a vibrant heat and tangy flavor without any garlic or onion.

• Marinade for Grilled Items: Marinate tofu, paneer, or vegetables like mushrooms and zucchini with BECHEF Jain Sriracha Sauce before grilling. The spicy, sweet, and tangy notes bring depth and excitement to grilled dishes, creating a mouthwatering flavor profile.

• Topping for Noodles and Rice Bowls: Drizzle this Jain-friendly Sriracha sauce over rice or noodles to add a punch of spice and tang. It’s a great way to elevate simple grain-based dishes without needing any complex seasoning.

Available Packaging and Shelf Life

• Size: Available in 250 ml bottles, ideal for use in restaurants, hotels, and catering services.
• Shelf Life: With a 12-month shelf life, it’s perfect for long-term use in professional kitchens without losing its fiery flavor.
• Storage: Store at ambient temperature before opening, providing easy storage and inventory management.

Why BECHEF Jain Sriracha Sauce is Ideal for Restaurants and Catering

BECHEF Jain Sriracha Sauce provides all the spicy, tangy goodness of classic Sriracha while being tailored to Jain dietary requirements—free from garlic, onions, and root vegetables. It offers chefs a reliable, ready-to-use product that maintains consistency in both flavor and quality, making it a perfect fit for fast-paced kitchens.

This sauce is not only ideal for Jain cuisine but also for anyone seeking a lighter, more digestible version of Sriracha without sacrificing taste. For restaurants looking to add heat and excitement to their Jain-friendly menus, BECHEF Jain Sriracha Sauce is the go-to solution, ensuring that every dish is packed with flavor and spice!