Lablabi - Hot Tunisian Chickpea Soup with Harissa Sauce

Lablabi - Hot Tunisian Chickpea Soup with Harissa Sauce

Very Simple Broth Soup that is best Served with crusty bread is ideal dish for anyone looking for a quick fix for a midday meal or a lazy Sunday brunch. Lablabi is a traditional Tunisian soup mostly eaten in inexpensive restaurants or neighborhood joints, this is made with broth of onion and chickpeas flavored with harissa, cumin, garlic and many a times topped with soft boiled egg. 

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