If you want to know how to make fried rice, then your quest ends here. Here I have mentioned an easy recipe for fried rice.
This recipe barely takes 25 minutes, so you can make this at your home anytime effortlessly.
If you are a foodie, then you might know how crucial is the role of sauce in this dish. But which flavour of sauce to use while making this dish? Don’t worry about that because I have the best recommendation.
To enhance the flavor of the fried rice, I have used Bechef sriracha sauce which is perfectly compatible with this dish. Also, I have mentioned a step-by-step guide for you to cook this dish effortlessly.
Fried rice is a delicious meal in itself because it is loaded with fresh veggies and relevant spices.
It tastes as good as a restaurant version. Moreover, it is a healthy meal containing some vegetables so health-conscious people can consider it in their diet.
In consequence, let’s get ready to make this yummy dish.
Sriracha fried rice by Bechef
To make this recipe, you need to have priorly cooked rice. If you haven’t already, cook the rice first over a high flame until tender. You can follow these steps to cook rice.
Soak rice in a bowl full of water at least for 20 minutes.
Heat some water in a stainless steel tope.
Add some salt and squeeze ½ a portion of a lemon into it.
Transfer the soaked rice to the tope.
Once the rice is cooked, put them aside.
We will make the base for rice.
Take 2 tbsp of butter in a wok and heat over a medium flame.
Once the butter gets liquefied, add 1 tbsp of ginger garlic paste, ¼ bowl of carrot, and add ¼ bowl of beans. Stir constantly and mix well.
Add ¼ bowl of boiled corn, ¼ bowl of green peas, and ½ chopped onion. Then we will add Bechef garlic salt as per taste. Stir well to end up with a perfectly mixed base.
Add ½ tbsp of bechef coriander leaves. It is essential to add some zesty flavour to make our fried rice dish delicious. So we will use Bechef Sriracha sauce because it is a perfect sauce to give your dish a delicious flavor.
Add 2 to 3 tbsp of Bechef sriracha sauce and mix well. Now is the time to mix cooked rice with the freshly prepared base.
Transfer the rice to the wok and mix rigorously.
And finally, your sriracha fried rice is ready to serve.
Take a bowl full of rice and cook until tender
Put 2 tbsp of butter in a wok
Add 1 tbsp of ginger garlic paste
Add ¼ bowl of carrot
Add ¼ bowl of beans
Add ¼ bowl of boiled corn
Add ¼ bowl of green peas
Add ½ chopped onion
Add Bechef garlic salt as per taste
Add ½ tbsp of bechef coriander leaves
Add 2 to 3 tbsp of Bechef sriracha sauce
Then Add 1 bowl of coocked rice
Mix well and your fried rice dish is ready to serve