How to make popcorn at home | popcorn recipe | bechef
If you want to know how to make popcorn at home? Guess what, you have just came to the perfect place.
From team bechef I have created a step-by-step guide for you to cook popcorn. This popcorn recipe is so easy that you don't even need to be a well-experienced person in coking.
Even if you are a newbie and don't know the ABC of cooking, still you can make popcorn effortlessly if you follow the directions mentioned here.
Popcorn is one of our favorite pastimes that we have in general. If you are traveling somewhere and getting bored, popcorn can be the best snack to make you feel good.
Popcorn is rich in the amino acid tryptophan which helps your body to produce some amount of serotonin. By the way, serotonin is a neurotransmitter that improves your mood to a great extent.
That is the reason why movie theatres sell popcorn to make you feel good while watching movies.
The plus point about the recipe is that you don't necessarily need to go to a movie to have popcorn.
Yes, because you can now make popcorn with the least number of bechef's ingredients at home. So, without further due, let's jump into it.
how to make popcorn at home | popcorn recipe
First of all, take 1 tbsp of clarified butter(ghee) in a cooker and heat over medium to high flame.
Let the ghee melt completely and then add 1 tbsp of bechef’s garlic salt. You can change the amount of salt as per your taste. However, make sure you add an adequate amount of it to have a bit salty taste.
Add 1 medium bowl of popcorn kernels. And stir rigorously.
Here is a small guideline in order to decide the volume of popcorn kernels, so it will be easy for you to go with the recipe.
* ¼ bowl of popcorn kernels = Approximately 3 bowls of popped popcorn
* ⅓ bowl of popcorn kernels = Approximately 5 bowls of popped popcorn
* ½ bowl of popcorn kernels = Approximately 7 bowls of popped popcorn
* 1 bowl of popcorn kernels = Approximately 9 to 10 bowls of popped popcorn
Cover it with the lid and wait until the popcorn kernels turn into the popped popcorn.
Once done, uncover the popcorn and add bechef’s chili cheese popcorn seasoning to make it flavoury and yummy. Your popcorn is ready!
1. Why do we love this recipe?
Easy to cook.
People of all ages love it.
Take only a few minutes to cook and serve.
Best ever snack for spare time.
2. What variations i can do with this recipe?
Add 1 tablespoon of nutritional yeast.
3. What can I pair with this?
Spice up your popcorn in a healthy way by adding hot sauce of bechef.
Almonds and popcorn can be the high fiber snack-pair
1 tbsp ghee(clarified butter)
1 tbsp salt
1 medium bowl popcorn kernel
½ tbsp popcorn seasoning
Put 1 tbsp ghee(clarified butter) in a cooker
Add 1 tbsp garlic salt
Add 1 medium bowl popcorn kernel
Mix well & Cover it with lid
Add 1 tbsp chilli cheese popcorn seasoning
Leave a comment