Black Pepper Risotto

Black Pepper Risotto

Yummy Black Pepper Risotto

Ingredients : Chopped Onions - 1 medium sized cup, Chopped Mushroom - 1 medium sized cup, Water - 2 cups, Butter - 2 tbsp, Basmati Rice - 1 cup, Bechef Black Pepper Sauce - 1 cup, Cheese - 2 cups, Parsley - 1 tbsp.

How to make :

- In a heated pan, put some butter to heat

- Add chopped onions , sauté for a while till they turn pink

- Add chopped mushrooms, again sauté for a while

- Add Bechef Black Pepper Sauce, let it come to boil

- Then add Basmati Rice, mix it well

- Keep adding water and stir it well

- Add cheese once the rice is cooked

- Top it with parsley

Enjoy yummy Bechef Black Pepper Risotto! Serve hot.

#risotto #blackpeppersauce #bechef #mushroomrisotto #italiancuisine

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