PRODUCT DESCRIPTIONS
Bechef Black Pepper Sauce is our take on classic Hong Kong Style Cooking Sauce. Use this fiery and peppery sauce for Ramen, Pho, Noodles, Soup or Stir fry. We love to marinade steaks with this sauce.
Shelf Life :
6 months, Store in a cool and dry place. Do not expose to direct sunlight. Refrigerate after opening.
Wtg : 300 g per bottle.
Benefits of Bechef Black Pepper Sauce
- NO ARTIFICIAL COLORS OR FLAVOURS
- NO HARMFUL CHEMICALS ADDED
- NO LIQUID GLUCOSE ADDED
- REAL BLACK PEPPER USED
INGREDIENTS
Ingredients : Soya sauce, Garlic, Black Pepper, Refined Oil, Salt, Sugar, Acidity Regulator ( INS 330), Permitted Preservatives( INS 202 & INS 211), Stabilizers (INS 415), Mixed Spices and Condiments
RECIPE
Black Pepper Ramen Soup
Ingredients Needed
Bechef Black Pepper Sauce 2-3 tbsp,Instant Ramen Noodles - 1 cake, 1 tbsp sesame oil, Ginger : 1 inch , Garlic : 3 cloved , Tomato Ketchup 1 tbsp, Mix veggies - 1 cup ( onions, carrots, and cabbage) ,Green onions and Sesame seeds for topping.
Recipe
In a wok, heat Sesame Oil and add minced ginger and garlic, Add mixed chopped veggies and saute for 1 minute, add 3 cups of water, add 2 Tbsp Bechef Black Pepper sauce and 1 Tbsp Tomato Ketcup, bring it to boil, add Noodles Cake and cook until softens. Top with spring onions and sesame seeds. Serve Soupy Noodles Hot!
NATURAL PRODUCT : COLOUR VARIATION MAY HAPPEN FROM BATCH TO BATCH : NO ARTIFICAL COLOURS ADDED
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