Exclusive Recipe- Veggie Sliders

It is true that we will never get over burgers. And yes we do know they do you no good. But what if we create them in a way that is actually healthy for you?! Mini veggie sliders are the perfect party appetizers to serve to kids and adults.

INGREDIENTS:

FOR THE PATTIE

• Grated carrots
• Grated zucchini
• Grated Capsicum
• Boiled and grated potatoes
• Salt
• Pepper
• Refined flour
• Olive Oil

FOR THE SLIDER DRESSING

• Chopped onion rings
• Chopped Tomato Rings
• Allthatdips In & Out Dip

METHOD:

1. In a bowl mix all the grated vegetables, add salt pepper and refined flour.You wont be needing water as the vegetables will have enough water of their own.
2. Pour olive oil on a non- stick pan.
3. Make small patties of the mix and place them on pan.
4. Fry until they turn golden brown.
5. Spread Allthatdips In & Out dip on one side of the slider bun. Then place a onion ring on top on it, followed by the patty and tomato ring.
6. Seal the Slider with a toothpick in the centre so the filling wont slide off.
7. Serve hot.